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Tuesday, May 19, 2009
Tempura
Tempura is a very common Japanese dish around the world. In Tokyo, sesame oil is usually use to deep fried the food instead of cottonseed oil. Seafood or variety of vegetables are dip into a icy cold batter before frying in oil. Served with grated diakon and warm soy sauce dip.
Wednesday, May 13, 2009
Toro
Sunday, May 3, 2009
Kobe Beef
Kobe Beef from Japan
Friday, May 1, 2009
Grilled Bamboo Shoots
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